chaudin
/ˈʃoʊdɪn/
Word Rarity
Very rare
Frequency: 0.00 in modern English
13
Scrabble Score
7
Letters
1
Syllables
7
Unique Chars
Meaning
Example Sentences
- "WHAT IS THE DIFFERENCE BETWEEN PANSE AND CHAUDIN? Stuffed Panse is a stuffed pork stomach, also know as Chaudin in different locals."
- "Let the chaudin cool for 5 minutes, then cut it in 1-inch slices. Spread the slices across the platter and spoon the juices and vegetables from the ..."
- "I was after a taste of chaudin, a legendary local delicacy made of a stuffed pig's stomach. The first thing I learned about chaudin […]"
- "Chaudin, also called ponce, is a dish associated with boucheries. To make chaudin, the cook stuffs a cleaned pork stomach with a mixture of […]"
- "Chaudin is a delicacy of French influence, originating in the bayous of southern Louisiana. The word “chaudin” is of French Cajun origin, meaning "stomach" or "innards." […] The dish is also commonly known as southern Louisiana ponce, shodin, or Cajun haggis."
Etymology
From Cajun French chaudin (“stuffed and baked pig's stomach; pig's large intestine”), from Poitevin-Saintongeais chàudin, from Old French chaudun, from Medieval Latin caldūmen. Doublet of chawdron.
Origin
- Source language: Old French
Word Breakdown
- Root: chaudin, chàudin, chaudun, caldūmen