salt-rising bread

Questions

What does salt-rising bread mean?

A dense white bread that is traditional in the Appalachian Mountains, leavened by naturally occurring Clostridium perfringens and other bacteria rather than by yeast.

How to pronounce salt-rising bread

1. Open the pronunciation page — Open the Speakur entry for “salt-rising bread”.
2. Read the phonetic spelling — Read the IPA spelling () so you know which sounds to aim for.
3. Play the audio — Click Play to hear reference audio for “salt-rising bread”.
4. Repeat and practice — Say “salt-rising bread” aloud, matching stress and vowels until it feels natural.