Word Pronunciation & Dictionary

baba ganoush

/ˌbɑbə ɡəˈnuʃ/

Word Rarity Very rare

Frequency: Zipf frequency 1.39 in modern English

Syllables
ba-ba ga-noush
IPA
/ˌbɑbə ɡəˈnuʃ/
19
Scrabble Score
11
Letters
3
Syllables
8
Unique Chars

Meaning

noun

A Middle Eastern dish made from a purée of roasted aubergine (eggplant), garlic, and tahini, often eaten as a dip with bread.

Uncountable

Etymology

Borrowed from Arabic بَابَا غَنُّوج (bābā ḡannūj, literally “father of coquetry”), because it was supposedly invented by a member of a royal harem, perhaps to pamper the master: from بَابَا (bābā, “daddy, father, papa”) + غَنُّوج (ḡannūj, “coquettish, coy”) (compare غنج (ḡanija, “to coquet, flirt”)).

Origin

Word Breakdown

  • Root: بَابَا غَنُّوج, غ ن ج

Regional Pronunciation

  • American English: /ˌbɑbə ɡəˈnuʃ/
  • British English: /ˌbɑːbə ɡəˈnuːʃ/

Usage

Inflected Forms

Rhymes With

Questions

How do you pronounce baba ganoush?
The recorded pronunciation is /ˌbɑbə ɡəˈnuʃ/.
What does baba ganoush mean?
A Middle Eastern dish made from a purée of roasted aubergine (eggplant), garlic, and tahini, often eaten as a dip with bread.
Where does baba ganoush come from?
It is traced to Arabic.

How to pronounce baba ganoush

  1. Open the pronunciation page — Open the Speakur entry for “baba ganoush”.
  2. Read the phonetic spelling — Read the IPA spelling (/ˌbɑbə ɡəˈnuʃ/) so you know which sounds to aim for.
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