maillard browning
Word Rarity
Very rare
Frequency: Zipf frequency 2.04 in modern English
25
Scrabble Score
16
Letters
3
Syllables
11
Unique Chars
Meaning
Example Sentences
- "Frying and sautéing are methods that heat foods for the most part by conduction from a hot, oiled pan, with temperatures between 350 and 450°F/175–225°C that encourage Maillard browning and flavor development."