pectin
/ˈpɛktɪn/
Word Rarity
Very rare
Frequency: Zipf frequency 2.42 in modern English
10
Scrabble Score
6
Letters
2
Syllables
6
Unique Chars
Meaning
noun
A plant-derived polysaccharide found in cell walls (especially in fruits) that forms a gel under acidic conditions and is commonly used to thicken foods like jam and jellies.
Countable; Uncountable
Example Sentences
Etymology
Etymology tree Proto-Indo-European *peh₂ǵ-der. Ancient Greek πήγνῡμι (pḗgnūmi) Proto-Indo-European *-tós Proto-Hellenic *-tós Ancient Greek -τός (-tós) Ancient Greek πηκτός (pēktós) Ancient Greek πηκτικός (pēktikós)der. French acide pectique French pectineder. English pectin From French pectine, coined in the 1830s by Henri Braconnot, from acide pectique "pectic acid", from Ancient Greek πηκτικός (pēktikós, “curdling”), from πηκτός (pēktós, “curdled”), from πήγνυμι (pḗgnumi, “stiffen”).
Origin
- Source language: French
Word Breakdown
Usage
Inflected Forms
Derived Forms
Frequently Paired Words
Synonyms
E440
vegetable jelly